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Ice Cream High School Diploma Low Carb: ice cream for people with diabetes by Frank Goebel (recipe book for ice cream for people with diabetes)

28,99 €

inkl. MwSt.

30 days return policy
Kostenloser Versand ab 55€ in Deutschland
by diabetics for diabetics

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Ice Abitur Low Carb: Ice Cream for Diabetics by Frank Goebel shows how to make ice cream in a low-carb version. Following the success of the first Ice Abitur textbook, this book provides 168 freezer-friendly low-carb ice cream recipes with guaranteed success for diabetics and all low-carb fans.

Features and details

  • 168 freezer-friendly recipes: ice cream, sorbets, and milk-and-cream ice cream in a low-carb version, with guaranteed success for diabetics and low-carb fans
  • Each recipe is carefully balanced for maximum flavor and the best tolerability, with all relevant nutritional information
  • Associated tool “Ice Balance” with a nutrition calculator, available by email on request, for recalculating quantities to your personal desired amount
  • Theoretical section as a foundation for your own low-carb recipes; according to the publisher, the Ice Balance is continuously expanded with new recipes, entirely without expensive ready-made powders
  • Facebook group “Ice Abitur” for discussion and questions
  • Author: Frank Goebel
  • Publisher: BoD, Books on Demand
  • Weight: 434 g
  • ISBN: 978-3-7534-7619-3

Who this book is for

For anyone who wants to use their ice cream maker to make ice cream suitable for diabetics and low-carb diets. According to the publisher, the theory is explained in an easy-to-understand way and inspires you to create your own recipes, but if you prefer, you can also try the many recipes right away without much theory. Practical trainee cat Emil, described in the book as “the first cat in the world to complete his Ice Abitur,” also provides recipes from his cocktail bar and shows how to make variegato entirely without expensive ready-made powders. The Ice Abitur Facebook group answers open questions so that no one is left on their own. Frank Goebel’s Ice Abitur Low Carb was published by BoD, Books on Demand, weighs 434 grams, and has the ISBN 978-3-7534-7619-3.

Frequently asked questions

Does health insurance cover Ice Abitur Low Carb: Ice Cream for Diabetics?

Food is not covered by health insurance. You order it directly here in the shop, without a prescription.

Making diabetic ice cream yourself: what is included in Ice Abitur?

168 freezer-friendly low-carb ice cream recipes with guaranteed success, intended for diabetics and all low-carb fans. The guide The Best Books for Diabetics provides an overview of this and other cookbooks.

Is the ice cream suitable for people with type 2 diabetes?

The book contains low-carb ice cream recipes with carbohydrate information per serving, for both type 1 and type 2 diabetes. You should decide with your diabetes care team whether and how a serving fits into your diet; the book does not provide treatment recommendations.

Goes well with

You can find more titles in the overview Books for Diabetics and among the Low-Carb Products. An overview of book recommendations is available in the guide The Best Books for Diabetics.

From the same series: Diabetes Guide by Martina Hirsch and Diabetes: The A-to-Z Shopping Guide by Doris Fritsche. Often bought together: The Kids’ Diabetes Book: Growing Up Happily with Type 1 Diabetes by Béla Bartus and Martin Holder.

Details

EAN
9783753476193
Hersteller
BoD – Books on Demand

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